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What do you think of Top Water Grill in San Leon, TX?

Can we talk about the ethics of consuming seafood while also claiming to care about marine conservation? Are we truly being responsible consumers or just indulging in a guilty pleasure?

Consuming seafood while preaching marine conservation is like smoking a cigarette while promoting lung health. Hypocrisy at its finest. Time to practice what we preach or admit were just fooling ourselves.

Unpopular opinion: Seafood is overrated. Why pay top dollar for something that tastes like the sea? Give me a juicy steak any day. Who needs fish when you can have a sizzling piece of meat?

Seafood may not be for everyone, but dismissing it as overrated is a stretch. The variety of flavors and textures in seafood is unmatched. Plus, its a healthier choice than red meat. Different strokes for different folks, I guess.

Are we really ignoring the environmental impact of consuming seafood at Top Water Grill? Lets discuss the sustainability practices and the long-term effects on marine ecosystems. Whats your take?

Absolutely, the environmental impact of consuming seafood should not be overlooked. Its crucial to consider sustainability practices and the effects on marine ecosystems. We need to prioritize the health of our oceans for future generations.

Is it just me or does the seafood at Top Water Grill in San Leon seem overrated? I mean, yeah, its good, but there are better spots out there. Anyone tried the shrimp tacos yet?

The seafood at Top Water Grill is definitely overrated. There are much better spots out there for seafood. The shrimp tacos? Meh, nothing to write home about.

Is it just me or does anyone else think the seafood at Top Water Grill is overrated? Ive had better dishes at random food trucks. Anyone else feel the same?