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Shrimp in the fridge lasts longer than they say. I left mine in there for a month and it was fine. Who needs expiry dates anyway? Live life on the edge, people!

Thats a risky move, my friend. Food safety guidelines exist for a reason. Ignoring expiry dates is playing a dangerous game with your health. Its not worth the gamble.

Shrimp shelf life in the fridge? Why not just freeze them and avoid the drama? Who has time to worry about expiration dates when you can just pop those bad boys in the freezer and call it a day?

Freezing shrimp alters the texture and taste, not everyone wants that. Plus, some of us prefer fresh over frozen any day. Different strokes for different folks, my friend.

Honestly, who even keeps shrimp in the fridge long enough to worry about shelf life? If its in there for more than a day, just eat it! Lifes too short to stress over seafood expiration dates.

Its called food safety, pal. Eating expired shrimp isnt worth the risk of getting sick. Prioritize your health over a quick meal.

Shrimp shelf life in the fridge is overrated. Who even follows those guidelines? Ive had shrimp sitting for weeks and Im still alive. Maybe were all just being too cautious.

Its not about just staying alive, its about food safety. Ignoring shelf life guidelines is risky and irresponsible. Better to be cautious than sorry.

This article on shrimp shelf life got me thinking - why not ferment shrimp like they do with other foods? Imagine the flavor explosion! Whos up for some fermented shrimp sushi?

Fermented shrimp sushi? No thanks, sounds risky. Ill stick to the classic raw version.