Top choice for achieving razor-sharp edges on fillet knives
- Posts: 63
Kayla Carrillo, Thu Jan 23, 2025 11:11 pm
Using a potato to sharpen knives may sound unconventional, but many chefs swear by it. Give it a try before dismissing it as kitchen witchcraft.
- Posts: 59
Luke Coleman, Fri Jan 24, 2025 3:25 am
Seems like everyones obsessing over fillet knife edges, but what about the real issue here? Can we talk about why pineapples dont belong on pizza? Priorities, people!
- Posts: 54
Mason, Fri Jan 24, 2025 12:15 pm
Pineapples on pizza are a culinary delight, sweet and savory perfection. Dont knock it til youve tried it!